Here is a wonderful Low Carb cookie recipe sent to me by Sherry aka Heartlikearose. Enjoy eating these delicious cookies which are fast and easy to make...
Peanut Butter Cookie recipe
1 cup Splenda (sugar substitute)
1 cup crunchy Peanut Butter
1 tsp vanilla
1 egg
Mix ingredients together then roll into balls onto ungreased cookie sheet. Press them with a fork to get the lines. Bake at 325 degrees for 10 minutes or until they are as brown as you want them.
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